Saturday, July 7, 2012

Basil Recipe #2


I thought I would put a picture of our garden in this post so you guys can see how well plants grown out here. With all the water and heat we get everything just goes crazy. I love it!

Here is another recipe I love the uses basil. This is SUPER easy to make. It is usually my go-to meal in the summers when I haven't planned anything and the kids are hungry. I don't have the exact recipe written down because I got it from a library cookbook last summer. Here is the basic recipe.

1 pkg linguine noodles (or spaghetti)
1 pkg frozen broccoli (or fresh if you have it)
1/2-1 cup pesto (make it ahead of time and freeze it)
1/4 cup toasted pine nuts
1/4-1/2 cup Parmesan

Cook noodles. Add pesto, cooked broccoli, and sprinkle with toasted pine nuts and Parmesan.

1 comment:

  1. Holy cow! Your garden is amazing. Lack of water and abundant sunshine is not the recipe for a lush garden like yours! Thanks for the recipes. I don't think we are going to get enough basil to make our own of much, but we'll buy some and try it!

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