Almond Blondies

Today is a monumental day. I was actually in the kitchen cooking!!! This is the first thing I have cooked in 2 months! I have been super sick with morning sickness and haven't been able to cook. I am starting to feel a little better and decided to make dessert for family night tonight. I saw this recipe in a magazine and had to try it.

2 cups packed brown sugar

2/3 cup butter, cut up

2 eggs

2 tsp. vanilla

2 cups flour

1 tsp. baking powder

1 tsp. baking soda

1 1/2 cups chopped almonds

Preheat oven 350. Grease 9x13 pan. In medium sauce pan heat brown sugar and butter until butter melts. Cool slightly. Add eggs. Then add vanilla, flour, baking powder and baking soda.

Spread in pan and sprinkle with almonds. Bake 25-30 minutes.