I try to cook with fish once a week. My kids sometimes don't love eating the recipes I make. Last night they both turned those noses up to this when I told them what I made. After trying it they both wanted more. This recipe is really good! I roasted green beans with olive oil, salt, and minced garlic as a side dish.
3 T kosher salt
2 T sugar
1 T brown sugar
2 t pepper
2 t celery seed
2 t paprika
2 t garlic powder
1 t onion powder
1 t cayenne pepper
1/2 t chili powder
1/4 t ground cumin
1/4 t ground fennel seed
Combine all ingredients and store in an air-tight bottle. Makes about 2/3 cup. For each 2-3 lb salmon fillet, use 4 T rub. Work rub in with spoon. Place salmon on tin foil skin side down. Place on grill and cook. (I put them on foil and placed them under the broiler.)
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