Thursday, May 24, 2012

Cooking with Rhubarb Part 2—BBQ Sauce

OK. So here is one more. It is going to sound weird, but it was actually really good: rhubarb BBQ sauce.

Here's the recipe.

http://tastykitchen.com/recipes/condiments/rhubarb-bbq-sauce/

It turns out a little spicy, a little tangy, a little sweet, and really yummy on a pulled pork sandwich!

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